{"id":5319,"date":"2025-10-14T19:10:16","date_gmt":"2025-10-14T19:10:16","guid":{"rendered":"https:\/\/alqoeste.pt\/orange-crepes-suzette-style-without-flambe\/"},"modified":"2025-10-14T19:10:16","modified_gmt":"2025-10-14T19:10:16","slug":"orange-crepes-suzette-style-without-flambe","status":"publish","type":"post","link":"https:\/\/alqoeste.pt\/en\/orange-crepes-suzette-style-without-flambe\/","title":{"rendered":"Orange Crepes (Suzette-style, without flamb\u00e9)"},"content":{"rendered":"<p><strong>Yield:<\/strong> 8\u201310 crepes<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja-1024x683.png\" alt=\"\" width=\"1024\" height=\"683\" class=\"alignnone size-large wp-image-3446\" srcset=\"https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja-1024x683.png 1024w, https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja-1080x720.png 1080w, https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja-300x200.png 300w, https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja-768x512.png 768w, https:\/\/alqoeste.pt\/wp-content\/uploads\/2025\/10\/Crepes-de-Laranja.png 1248w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<h2>Ingredients<\/h2>\n<p><strong>Batter: <\/strong>150 g flour, 2 eggs, 300 ml milk, 30 g melted butter, pinch of salt<\/p>\n<p><strong>Sauce:<\/strong> 160 ml orange juice, 60 g sugar, 40 g butter, 60 ml orange liqueur, fine zest<\/p>\n<h2>How to do it<\/h2>\n<p>1. Beat the batter and let rest for 20 minutes. Cook thin crepes in a non-stick pan. <\/p>\n<p>2. For the sauce, heat all ingredients until slightly thickened (3\u20134 minutes).<\/p>\n<p>3. Coat the crepes in the hot sauce.<\/p>\n<p><strong>To serve: <\/strong>Fold into quarters, pour extra sauce on top, and optionally serve with a scoop of ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yield: 8\u201310 crepes Ingredients Batter: 150 g flour, 2 eggs, 300 ml milk, 30 g melted butter, pinch of salt Sauce: 160 ml orange juice, 60 g sugar, 40 g butter, 60 ml orange liqueur, fine zest How to do it 1. Beat the batter and let rest for 20 minutes. Cook thin crepes in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4872,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[61],"class_list":["post-5319","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","tag-orange"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Orange Crepes (Suzette-style, without flamb\u00e9) &#8226; ALQOESTE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/alqoeste.pt\/en\/orange-crepes-suzette-style-without-flambe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Orange Crepes (Suzette-style, without flamb\u00e9) &#8226; ALQOESTE\" \/>\n<meta property=\"og:description\" content=\"Yield: 8\u201310 crepes Ingredients Batter: 150 g flour, 2 eggs, 300 ml milk, 30 g melted butter, pinch of salt Sauce: 160 ml orange juice, 60 g sugar, 40 g butter, 60 ml orange liqueur, fine zest How to do it 1. Beat the batter and let rest for 20 minutes. 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