DRINKS
Inspiration: Porto tonic
Summer Tonic. AlqOeste collection.
When temperatures rise, we naturally look for drinks that are lighter, more refreshing, and easy to share. One combination that has become increasingly popular in recent years is fruit liqueur served with tonic water and plenty of ice.
The recipe is simple, but the result is surprisingly enjoyable. Tonic water adds freshness and a subtle bitterness that perfectly balances the natural sweetness of the liqueurs. Ice keeps the drink light and refreshing, while the fruit aromas become more expressive with every sip.
With ALQOESTE liqueurs, each combination offers a unique tasting experience.
Lemon Liqueur creates a fresh, citrus-forward drink, perfect for the warmest days. Orange Liqueur offers softer, aromatic notes. Sour Cherry Liqueur delivers a balanced, fruity character, while Rocha Pear Liqueur provides a delicate and elegant alternative.
Just add ice, a measure of liqueur, chilled tonic water, and a slice of the matching fruit. In just a few seconds, you’ll have a simple, refreshing drink full of flavour.
Whether you’re enjoying a late afternoon with friends, an outdoor dinner, or a summer celebration, these combinations prove that you don’t need complicated recipes to create special moments.
This summer, try new combinations, discover your favourite flavour, and enjoy the best of Portuguese fruit in every glass.
Ingredients
40–50 ml ALQOESTE Liqueur
150–200 ml chilled tonic water
Ice
Citrus peel or fresh fruit
Method
Gently stir all the ingredients together.
Garnish: Citrus peel or fresh fruit
